How to Make Sweet Popcorn: 4 Easy Homemade Recipes

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Aly Rusciano

Co-authored by:

wikiHow Staff Writer

This article was co-authored by wikiHow staff writer, Aly Rusciano. Aly Rusciano is a Creative Writer based outside of Nashville, Tennessee. She has over ten years of experience in creative, academic, and professional writing. Aly’s writing has been nationally recognized in the Sigma Tau Delta Rectangle and featured in Blue Marble Review, The Sunshine Review, PopMatters, and Cathartic Literary Magazine. She graduated from The University of Tennessee at Martin with a BA in English, focusing in Creative Writing and minoring in Theatre. This article has been viewed 354,775 times.

Co-authors: 12

Updated: November 28, 2022

Views: 354,775

Article SummaryX

If you want to make sweet popcorn, heat oil and 3 kernels in a pan. When the 3 kernels pop, you know the oil is hot enough to add the rest of your popcorn kernels. Next, shake the pan every 10 seconds and add sugar after the first kernels pop. For the glaze, melt sugar and butter in a pan, add salt to taste, and pour it over the popcorn. If you’d rather have a chocolate coating, melt dark chocolate with salt, pour your popcorn onto a baking tray, cover it with the melted chocolate, and leave it to harden for an hour. For tips on how to make apple cinnamon popcorn, keep reading!

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